Mariscos
(Seafood Dishes)

Shrimp Cocktail or Campechana
(Halibut scallops and shrimp) Add octopus $2.00
Tomatoes, onions, avocado, cilantro and
tomato juice. Served in a large glass.
14.95    16.95

Camarones al Mojo de Ajo
 Prawns and mushrooms sauteed in a sauce
of butter, garlic and mild spices. Served with
rice, beans and tortillas.

 
17.95

Acapulco Platter
Halibut, prawns and chicken sauteed in wine then
topped with mozzarella cheese and baked. Served
with rice and flour or corn tortillas.

18.95
 

Arroz con Camarones
Prawns sauteed with mushrooms and crisp vegetables
in a unique sauce and served over a bed of rice and
melted cheese. Served with tortillas.
17.95

Camarones Vallarta
Prawns sauteed in butter, garlic and white wine with mushrooms
onions, and green peppers, served on a bed of rice
and finish-baked in Monterey Jack cheese.
Served with tortillas.
17.95

Chimichanga del Mar
A delicious mixture of shrimp, crab, scallops, sauteed
onions, tomatoes, cilantro, and mushrooms mildly seasoned.
Nestled around a crisp fried rolled tortilla smothered with a
secret sauce, served with sour cream and guacamole.
17.95

Camarones a la Diabla
Sauteed with mushrooms in a very special sauce.
Served with beans, rice and tortillas. (medium or hot)
17.95
 
Prawns Fajitas
Prawns served on a sizzling hot plate. Includes
rice, beans, sour cream, guacamole and tortillas.

 
17.95

Camarones Mexicanos
Sauteed prawns with vegetables in a spicy sauce.
Served with tortillas.
17.95
 
 Camarones Cabo Blanco
Shrimp and scallops sauteed in butter with carrots,
mushrooms & onions. Smothered with a sour cream sauce.

 
17.95

Camarones Apretalados
Prawns wrapped with bacon and crab, served with
green peppers, onions, mushrooms and topped
with Monterey Jack cheese.
18.95

 Fajitas Mixtas
Prawns and grilled Halibut sauteed with Mexican
spices delivered with a delicious mixture of vegetables
over a sizzling plate, served with sour cream & guacamole.

18.95

Burro Acapulco
A delicious mixture of shrimp, crab, and scallops with sauteed onions
and mushrooms, tomatoes, cilantro and bell peppers rolled in a flour
tortilla, topped with Monterey Jack cheese, avocados and sour cream.

19.95

Fish Fajitas
A Halibut sauteed with Mexican spices, delivered with a delicious mixture
of vegetables over a cast iron sizzling plate.
Served with sour cream & guacamole, rice & beans

18.95

Fish Tacos
 Grilled Tilapia seasoned and served with a soft tortilla, topped with lettuce and tomato.
15.95

Sangria
Glass 6.75 Half Liter 12.95 Liter 22.00

Vinos de la Casa
The finest California
Chablis, Rose, Burgundy

Glass 5.50 Half Liter 11.00 Liter 17.95

Estate Cellars by Inglenook
Glass 5.95 Half Liter 11.95 Liter 18.50

California Chardonnay
Glass 5.95 Half Liter 11.95 Liter 18.50

If you have concerns about food allergies please inform our staff   

PLEASE NOTE ALL PRICES SUBJECT TO CHANGE



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